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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

5:00 pm 
On Story  "Deconstructing Dog Day Afternoon"  Frank Pierson's Academy Award winning Dog Day Afternoon elevates the classic crime genre through its exploration of textured characters and rationale. Screenwriters Robin Swicord (The Curious Case of Benjamin Button) and Peter Craig (The Town) examine the story's masterful reveal of information and its surprising, but inevitable and honest conclusion. D
5:30 pm 
Cyberchase  "Eureeka!"  (topic: 2- & 3-D Geometry) - Pursued by Hacker, Digit lands on cybersite Eureeka, where his mission is to find Professor Archimedes - the maker of the encryptor chip, a unique computer chip that can fix Motherboard. But Archimedes is nowhere to be found - only a pile of two-dimensional rods where his chip factory should be. The kids arrive to help, and discover that by linking the two-dimensional rods together into certain geometrical patterns they actually create a surprising three-dimensional shape that leads directly to unraveling the mystery of Archimedes' strange disappearance. D
6:00 pm 
It's Sew Easy  "Add Or Subtract"  Add a little here and take away a little there. Fashion re-creator Laura Pifer uses a serger to make a cocoon jacket with batwing sleeves. Pattern designer Angela Wolf finishes the denim shirt dress project with a rolled hem. D
6:30 pm 
Best of the Joy of Painting  "Triple View"  Bob Ross paints a small cabin under a majestic mountain range; the surprise at the end gives you a window view!. D
7:00 pm 
Kevin Belton's New Orleans Kitchen  "St. Joseph's Day"  Fried artichokes with mudrica; Olive salad; Crawfish bread; Italian fig cookies. D
7:30 pm 
Christopher Kimball's Milk Street Television  "Taipei Cooking Lesson"  In this episode, Christopher Kimball travels to Taipei, Taiwan, where he meets Qin Jia Bing Dian, who teaches him her secret to making the flakiest scallion pancakes. Back at Milk Street, Milk Street cook Lynn Clark shows Chris how to make Taiwanese flaky scallion pancakes at home, and viewers learn how to make Taiwanese five-spice pork with rice (Lu rou fan) with Milk Street cook Matthew Card. D
8:00 pm 
A Craftsman's Legacy  "The Still Maker"  Christopher Kelley makes beautiful copper stills. Host Eric Gorges works with Christopher to make a moonshine still worthy of the most potent of spirits. D
8:30 pm 
Joseph Rosendo's Travelscope  "France - Following The Rhone"  Joseph follows the Rhone River on it's 500-mile journey through France to the Mediterranean sea and rides this watery highway to experiences that embrace the grandeurs of the past and the glories of a moment. From the ancient ruins of Vienne to the monumental masterpieces of Avignon, from Lyon's cityscape to Van Gogh's sanctuary in Saint-Remy-de-Provence and his Starry nights in Arles, Joseph discovers a wealth of historic, natural and cultural riches. He visits the bustling market of Uzes, walks across the 2, 000-year-old Pont du Gard aqueduct, has dinner in an historic Lyon Bouchon, enjoys a princely concert in the Palais of the Papes in Avignon and enjoys the wines of Beaujolais, Cotes du Rhone and Provence. D
9:00 pm 
Music Voyager  "The Exumas"  The islands of Exuma are the picture perfect description of a Caribbean paradise. Stories, myths and legends fuse with everyday life across the 365 islands within the Exumas. With Mirissa Neff, as guide, one begins to understand that the treasure is scattered in the beauty of the Exumas-from the natural Blue Holes and the fresh conch salad to the roasted grouper and lobster and crabs. D
9:30 pm 
Martha Bakes  "Italian Cookies"  The 20 regions of Italy each have their own distinct culinary traditions but one thing Italians commonly share is their love of cookies. Today, Martha shares three favorites: chestnut-filled baci di dama from the Piedmont region, Tuscan twice-baked cookies known as cantucci, and brutti ma buoni made from a mouthwatering combination of chopped hazelnuts, bittersweet chocolate, and meringue. Recipes guaranteed to please!. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Weeknight Japanese Suppers"  Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite: crispy pan-fried chicken cutlets. In the Equipment Corner, expert Adam Ried reveals his top for santoku knives, science expert Dan Souza demystifies the science of radiant heat, and then test cook Keith Dresser makes Bridget perfect miso-marinated salmon. D
10:30 pm 
Confucius Was A Foodie  "Confucius and the Origin of Food Philosophy"  Was it Confucius or Hippocrates who first said, "Let food be your medicine and medicine be your food"? Chef Christine sets off to compare the thoughts and beliefs of foodie writers and philosophers. D
11:30 pm 
Rudy Maxa's World  "Uzbekistan"  Rudy travels the Silk Road in this country that is an emerging economy in Central Asia. He finds eye-popping centuries-old mosques that were restored during Soviet occupation of the country. He joins friends for the preparation of the national dish, plov, and visits a family in a yurt on a desert plain.G

   << Previous Month

Next Month >>   

M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

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