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Mountain Time
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Thursday
June 7, 2012
Current
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:00 am 
Saddle Club  "Mystery Weekend"  The group participates in a mystery weekend to raise funds for local pony clubs. Stevie, Lisa and Carole team up to find clues to solve the contest mystery. But then, they realize there is a real thief in their midst.G

4:30 am 
Biz Kid$  "The Green Economy & You"  Join the Biz Kids on a mission and discover your impact on the environment. Explore different ways to become part of the green economy and learn how there's green to be made in thinking green. Find out about "The Big Green Bus" and "Zoo Doo. D

5:00 am 
Maya & Miguel  "I Love Maya"  Maya learns that Fabian's new play centers around a 10-year-old girl. Maya is determined to get the part. it's perfect for her! After all, she's a 10-year-old girl! She goes all out to convince Fabian that he should pick her, which he finally does. D

5:30 am 
Wild Kratts  "Falcon City"  The Kratt brothers are itching to fly with the world's fastest animal, the Peregrine falcon, which can hit top speeds of 240 mph. But their efforts are side-tracked when the rest of the Wild Kratts team challenges them to find the falcon in the city instead of in the wild, and Chris' Creature Power Suit is accidentally activated with Pigeon Powers ! But then they discover that Zach is sending his Zachbots to clean off a building that has a peregrine falcon nests with chicks! Martin and Chris must activate their Peregrine falcons powers and harness the force of gravity to pull off a high flying creature rescue!. D

6:00 am 
Caprial and John's Kitchen: Cooking for Family and Friends  "Water of Life: Pear Brandy"  The Pences visit a brandy tasting room, then use their choice for pork cutlets with pear compote and baked pear sundaes with dark chocolate sauce.G

6:30 am 
Christina Cooks  "Cooking with the Seasons"  Sustaining the planet is no longer just a trendy idea, but essential to continued existence on Earth. Eating seasonally is key to that balance. But what does that mean in a world in which one can obtain any desired ingredient any time of the year? Christina shows how to re-learn the concept of seasonal freshness in order to maintain health and that of the planet. D

7:00 am 
Rudy Maxa's World  "Rajasthan"  In Jaipur and Jodhpur, Rudy visits temples and palaces, finds a whole industry that works with heirloom furniture and visits with villagers.G

7:30 am 
OpenRoad  "Manta Ray Drive"  Ancient Hawaii - Dive with Manta Rays and Holua sled into nature and history on the grassy slopes of Hawaii's Parker Ranch. Best of the West - Views - Fly around Mt. Shasta in California, climb to a 12,000 foot summit high above Death Valley, gaze at otherworldly astronomical observatories atop the nearly 14,000-foot peak of Mauna Kea and fly onto a glacier on the shoulder of Denali, Mt. D

8:00 am 
The Woodwright's Shop  "Elizabethan Joint Stool with Peter Follansbee"  The master joiner of Plimoth Plantation shows us how to make this traditional treat for the tired Tudor tush. D

8:30 am 
Woodsmith Shop  "Router Bit Cabinet"  Storing and protecting expensive tools is a necessity in every shop. The Woodsmith editors show you a quick and easy way to build a handy wall-mounted case for your router bits. D

9:00 am 
The Victory Garden  "Earth: Celebrate The Earth"  MAKE any day Arbor Day after host Jamie Durie visits the Massachusetts Horticultural Society to explain how to choose and plant the right tree for the right spot. TEACH future generations about the importance of preserving the earth with gardening tips for kids from lifestyle co-host Sissy Biggers. DIG up some worms at the Water Conservation Garden at California's Cuyamaca College with Jamie's advice on vermiculture: worm-driven composting. D

9:30 am 
Growing Bolder  "True Grit"  What's SUP? - We had to know what's SUP after receiving an email that read, "At 46 years old, I took a BOLD move, quit my 19+ year safe and secure job with the Florida Lottery and started living my dream." That got our attention. We had to know more. D

10:00 am 
Martha's Sewing Room  "Spaghetti Bias Shaping"  Spaghetti bias shaping technique on an heirloom blouse; Sew Quick, Sew Easy hanger cover; Antique Technique on flip flop lace shaping; Magic Madeira technique on a doll dress. Guests: Pam Mahshie. D

10:30 am 
Best of the Joy of Painting  "Double Take"  Bob Ross presents another unique idea, two paintings (summer and winter) overlapping on the same black canvas. D

11:00 am 
New Scandinavian Cooking with Andreas Viestad  "Honey-Coated Lamb"  On a small island off the west coast, Andreas cooks stewed lamb and cabbage. In the ancient Viking city of Bergen, he prepares the local fish chowder and a honey-coated leg of lamb with winter vegetables.G

11:30 am 
Gourmet's Adventures with Ruth  "The Yangshuo School, China"  NULL

12:00 pm 
Destinos: An Introduction to Spanish  "La Demora (The Delay)"  In this episode, Raquel's plane to Argentina is delayed and she spends time reviewing her experiences in Spain.G

12:30 pm 
Destinos: An Introduction to Spanish  "Revelaciones (Revelations)"  This episode covers numbers from 100 to 1,000. The conversational Spanish is much more rapid and, compared to previous episodes.G

1:00 pm 
Critical Issues In School Reform  "Stories of Public Engagement: Patrick O'hearn School"  A Boston elementary school has enhanced student success through close cooperation with families. D

1:30 pm 
Critical Issues In School Reform  "Innovations In Professional Collaboration:"  Residents in a school district in Missouri are working with their local schools to tackle emerging educational challenges.G

2:00 pm 
Mechanical Universe And Beyond, The  "Maxwell's Equations"  Maxwell discovers that displacement current produces electromagnetic waves or light. D

2:30 pm 
Mechanical Universe And Beyond, The  "Optics"  Many properties of light are properties of waves, including reflection, refraction, and diffraction. D

3:00 pm 
Human Condition  "Heart of the Matter"  The program studies the risk factors for coronary heart disease, still the number one killer of men and women in the United States. The before and after story of a heart by-pass patient illustrates how mitigation of these risk factors decreases the likelihood of atherosclerosis.G

3:30 pm 
Human Condition  "Brain Attack"  This program studies stroke, the most common sudden injury to the brain and the third leading cause of death in the United States and identifies the factors that can cause strokes and the symptoms to which people need to be alerted, followed by the rehabilitation stories of two stroke victims.G

4:00 pm 
Saddle Club  "Mystery Weekend"  The group participates in a mystery weekend to raise funds for local pony clubs. Stevie, Lisa and Carole team up to find clues to solve the contest mystery. But then, they realize there is a real thief in their midst.G

4:30 pm 
Biz Kid$  "The Green Economy & You"  Join the Biz Kids on a mission and discover your impact on the environment. Explore different ways to become part of the green economy and learn how there's green to be made in thinking green. Find out about "The Big Green Bus" and "Zoo Doo. D

5:00 pm 
The Electric Company  "Bluefoot"  Hector tries to debunk the myth of a mysterious creature called Bluefoot. D

5:30 pm 
Cyberchase  "Return to Sensible Flats"  (topic: Line Graphs) - Something is amiss with the bliss of Sensible Flats. The reservoir is dry. The town is out of water. D

6:00 pm 
Essential Pepin  "Sweets for My Sweet"  NULL

6:30 pm 
America's Test Kitchen from Cook's Illustrated  "Tostadas and Empanadas"  Host Christopher Kimball ventures to Chicago to visit Rick Bayless to learn all about his infamous empanadas. Then, test cook Bridget Lancaster reveals the test kitchen's secrets for the ultimate Beef Empanadas at home. Next, test cook Julia Collin Davison shows Chris how to make Pork Tostadas. D

7:00 pm 
Primal Grill with Steven Raichlen  "Make No Mis-Steak"  This show reveals the secrets of how to grill the perfect steak, from selecting and setting up the grill to seasoning and sauces.G

7:30 pm 
Joanne Weir's Cooking Confidence  "Italian Love Affair"  NULL

8:00 pm 
The Woodwright's Shop  "Elizabethan Joint Stool with Peter Follansbee"  The master joiner of Plimoth Plantation shows us how to make this traditional treat for the tired Tudor tush. D

8:30 pm 
Rick Steves' Europe  "Oslo"  Rick finds evidence of the proud Norwegian spirit in the country's capital - from Viking ships to a sleek new opera house, from World War II tales of terrorism to the constant festival at the thriving harbor. He takes in major art pieces and sails with friends in a fjord.G

9:00 pm 
Burt Wolf: Travels & Traditions  "Cruising The Rivers of Europe: Amsterdam to Cologne"  NULL

9:30 pm 
Essential Pepin  "Sweets for My Sweet"  NULL

10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Tostadas and Empanadas"  Host Christopher Kimball ventures to Chicago to visit Rick Bayless to learn all about his infamous empanadas. Then, test cook Bridget Lancaster reveals the test kitchen's secrets for the ultimate Beef Empanadas at home. Next, test cook Julia Collin Davison shows Chris how to make Pork Tostadas. D

10:30 pm 
Kimchi Chronicles  "The Rice Chronicles"  Rice, the bread and butter of the Korean table, is explored from Busan, Korea's second largest city, all the way to Seoul. Along the way, Marja and her dear friend, the actress Heather Graham, learn about instant rice, tteok (a pasta-like ingredient made of ground rice) and visit Bibigo, a new chain of contemporary restaurants serving fresh variations of bibimbap. Back in New York, Marja and Jean-Georges create their own version of bibimbap, along with sushi-like kimbap, kimchi fried rice and Jean-Georges' famous ginger fried rice. D

11:00 pm 
Mexico -- One Plate at a Time with Rick Bayless  "Salsas That Cook"  In their Chicago backyard, Rick and his daughter, Lanie, gather the last of the season's tomatoes to make a big batch of Salsa Mexicana, the fresh tomato salsa sometimes known as Pico de Gallo. And that's the starting point for a fast-paced salsa dance that goes way beyond tomatoes. In Mexico, salsas can be bright and fresh, dark and earthy, red or green, raw or roasted - and they're more of a condiment for food than a dip for chips. D

11:30 pm 
Rick Steves' Europe  "Oslo"  Rick finds evidence of the proud Norwegian spirit in the country's capital - from Viking ships to a sleek new opera house, from World War II tales of terrorism to the constant festival at the thriving harbor. He takes in major art pieces and sails with friends in a fjord.G

   <<Previous Month

Next Month >>   

F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Thursday
June 7, 2012
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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