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Tuesday
April 8, 2014
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
10:30 pm 
Sara's Weeknight Meals  "Two for One"  To truly save time in the kitchen, Sara's got a simple solution: cook once, eat two completely different meals. Her Grilled Lamb Chop with Steak Butter is fantastic on its own, but it makes a second meal special when the lamb is ground into Herbed Lamb and Feta Burgers. Peruvian Baked Chicken Thighs are going to be a hit with your family. D

11:00 pm 
Coastal Cooking with John Shields  "Asian Melting Pot"  Vietnamese chef, Charles Phan, owner of the Slanted Door restaurant in San Francisco, creates his specialty - Vietnamese Fish Rolls. Other recipes include My Phuong's Black and White Tuna - and from the Hawaiian Islands - Big Island Chicken Long Rice. The Kitchen Goddess gives a primer on Tiki Bar drinks. D

11:30 pm 
Rick Steves' Europe  "Scotland's Islands and Highlands"  Rick tosses a caber (log) at a Scottish clan gathering, remembers Highland massacres and takes a ferry to Iona.G

   <<Previous Month

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T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Tuesday
April 8, 2014
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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