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Sunday
October 1, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
8:00 pm 
Ask This Old House  "Hawaii Makes 50"  That makes 50! The guys complete the show's run of every U.S. state. Tom learns how to create a unique keepsake box from island materials in Build It. D
8:30 pm 
Rick Steves' Europe  "Barcelona and Catalunya"  The creative spirit of Spain's Catalunya, the land of Picasso, Gaudi and Salvador Dali is on a roll. Rick gets caught up in the festivity of Barcelona, enjoying the vibrant street scenes, tasty tapas and pedestrian-friendly Gothic Quarter. Then he takes a scenic side trip to mountaintop Montserrat, and finishes with an artist's pilgrimage along the Costa Brava to Salvador Dali country. In seaside Cadaques he visits his home and in nearby Figueres experiences his playfully surreal mausoleum/museum.G
9:00 pm 
Born to Explore with Richard Wiese  "Scotland: Vikings, Puffins & Ponies"  Travel with host Richard Wiese to the Shetland Islands in northern Scotland. At a renowned breeding farm, Richard meets a herd of pint-sized Shetland ponies; on the craggy cliffs of Sumburgh Head, he encounters thousands of sea birds, including pintsized puffins. He meets a lively woman who reveals the secrets for knitting the classic Shetland sweater and explores life below the waters of the North Sea. D
9:30 pm 
Martha Bakes  "Frangipane"  See how Martha incorporates frangipane, a sweet nut cream, into four remarkable recipes: the beloved French pastry known as Bostock, a classic English bakewell tart, an apricot tart made with a hazelnut frangipane and a pecan-frangipane coffee cake. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "A Spanish Affair"  Host Julia Collin Davison reveals the secrets to making the best paella on the grill with host Bridget Lancaster. Then, equipment expert Adam Ried reviews paella pans in the Equipment Corner. Finally, test cook Dan Souza shows Julia how to make the ultimate patatas bravas at home. D
10:30 pm 
Nick Stellino: Storyteller in the Kitchen  "To Spoon Or Not to Spoon"  Chef Stellino explores the uses, techniques and controversies behind one of the food world's most ubiquitous tools - the spoon. Dishes include: Tortellini alla panna / pasta alle vongole all'essenziale (clams and spaghetti) / chicken scallopini (peas and sundried tomatoes) / apple tart. D
11:00 pm 
Jacques Pepin: Heart & Soul  "Shorey's Petite Appetite"  Shorey, Jacques' granddaughter, joins him in the kitchen, bringing her petite yet progressive palate in tow! She follows along as Jacques prepares one of her favorites, escargots in baked potatoes. The two continue, creating stuffed tomatoes - a Pepin heirloom recipe passed down through several genera-tions. Jacques then shares an afterschool favorite from his childhood, appropriately named pain de quatre heures or "the four o'clock bread," filled with hazelnuts and chocolate. D
11:30 pm 
Travels with Darley  "Guadeloupe Islands Caribbean Escape"  From chocolate and coffee to forts and farms, island hop through the French Caribbean, discovering Guadeloupe's diverse islands of Grand Terre, Les Saintes, Basse Terre and Marie Galante. Host Darley Newman takes viewers rum tasting, to top restaurants and scenic locations. Episode includes special behind the scenes and bloopers. D

   <<Previous Month

Next Month >>   

S M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Sunday
October 1, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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