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Broadcast Schedule for New Scandinavian Cooking (MT)

March 29, 2017 (Wednesday)

PLUS (2)

"Food for a Viking" 9:30 am

LEARN/CREATE (3)

"Arctic Food" 10:30 pm

April 1, 2017 (Saturday)

IDAHO (1)

"The Northern Way" 9:00 am

April 2, 2017 (Sunday)

LEARN/CREATE (3)

"Historical Garden" 10:30 pm

April 5, 2017 (Wednesday)

PLUS (2)

"Yesterday's Food for the Future" 9:30 am

April 8, 2017 (Saturday)

IDAHO (1)

"A Taste of Winter" 9:00 am

April 9, 2017 (Sunday)

LEARN/CREATE (3)

"It All Starts with Kids" 11:30 am

April 12, 2017 (Wednesday)

PLUS (2)

"The Holy Fish" 9:30 am

April 15, 2017 (Saturday)

IDAHO (1)

"Fish on a Platter" 9:00 am

April 19, 2017 (Wednesday)

PLUS (2)

"Winning Game" 9:30 am

April 22, 2017 (Saturday)

IDAHO (1)

"Land of Fish and Apples" 9:00 am

April 26, 2017 (Wednesday)

PLUS (2)

"Pyramids of the North" 9:30 am

April 29, 2017 (Saturday)

IDAHO (1)

"The Taste of Trees" 9:00 am

May 3, 2017 (Wednesday)

PLUS (2)

"The South of Norway: Shellfish for Summer" 9:30 am

May 6, 2017 (Saturday)

IDAHO (1)

"An Edible Park" 9:00 am

May 10, 2017 (Wednesday)

PLUS (2)

"Mid-Norway: Old-Fashioned Sweet Tooth" 9:30 am

May 13, 2017 (Saturday)

IDAHO (1)

"Summer on a Plate" 9:00 am

May 14, 2017 (Sunday)

LEARN/CREATE (3)

"New Nordic Cuisine" 6:00 am

May 17, 2017 (Wednesday)

PLUS (2)

"Northern Norway/Italy: Dry But Tasty" 9:30 am

LEARN/CREATE (3)

"Very Local Stews" 6:00 am

May 20, 2017 (Saturday)

IDAHO (1)

"Fisherman's Harbor" 9:00 am

May 21, 2017 (Sunday)

LEARN/CREATE (3)

"Innovative and Old Fashioned" 6:00 am

May 24, 2017 (Wednesday)

PLUS (2)

"West Coast of Norway: All Is Well - If There Is Herring" 9:30 am

LEARN/CREATE (3)

"Plenty of Foods" 6:00 am

May 27, 2017 (Saturday)

IDAHO (1)

"Hiker's Food" 9:00 am

May 28, 2017 (Sunday)

LEARN/CREATE (3)

"Arctic Food" 6:00 am