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Thursday
March 23, 2017
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Broadcast Schedule for Lidia's Kitchen (MT)

February 21, 2017 (Tuesday)

PLUS (2)

"Cheese" 8:30 am

February 22, 2017 (Wednesday)

LEARN/CREATE (3)

"Fish and Seafood" 9:30 pm

February 24, 2017 (Friday)

LEARN/CREATE (3)

"Pasta" 9:30 pm

February 25, 2017 (Saturday)

IDAHO (1)

"Herbs and Spices" 7:30 am

LEARN/CREATE (3)

"Quick and Delicious Braises" 11:30 am

February 27, 2017 (Monday)

LEARN/CREATE (3)

"Savory Baking" 9:30 pm

February 28, 2017 (Tuesday)

PLUS (2)

"My Favorite Braises" 8:30 am

March 1, 2017 (Wednesday)

LEARN/CREATE (3)

"Roasting and Baking" 9:30 pm

March 4, 2017 (Saturday)

IDAHO (1)

"Steak House Favorites" 7:30 am

LEARN/CREATE (3)

"Savory Baking" 11:30 am

March 7, 2017 (Tuesday)

PLUS (2)

"The Tomato" 8:30 am

March 8, 2017 (Wednesday)

LEARN/CREATE (3)

"Seared Steak" 9:30 pm

March 10, 2017 (Friday)

LEARN/CREATE (3)

"Risotto" 9:30 pm

March 11, 2017 (Saturday)

IDAHO (1)

"Sweet and Savory" 7:30 am

LEARN/CREATE (3)

"Fresh Pasta" 11:30 am

March 14, 2017 (Tuesday)

PLUS (2)

"More Italian American Favorites" 8:30 am

March 17, 2017 (Friday)

LEARN/CREATE (3)

"Savory Baking" 9:30 pm

March 18, 2017 (Saturday)

IDAHO (1)

"Vegetable Favorites" 7:30 am

March 20, 2017 (Monday)

LEARN/CREATE (3)

"Gnocchi" 9:30 pm

March 21, 2017 (Tuesday)

PLUS (2)

"Olive Oil" 8:30 am

March 22, 2017 (Wednesday)

LEARN/CREATE (3)

"Brodetto" 9:30 pm

March 24, 2017 (Friday)

LEARN/CREATE (3)

"Baked Pasta" 9:30 pm

March 25, 2017 (Saturday)

IDAHO (1)

"Cheese" 7:30 am

LEARN/CREATE (3)

"Gnocchi" 11:30 am

March 27, 2017 (Monday)

LEARN/CREATE (3)

"Vegetables" 9:30 pm

March 28, 2017 (Tuesday)

PLUS (2)

"Best of Zucchini" 8:30 am

March 29, 2017 (Wednesday)

LEARN/CREATE (3)

"Dough and Crusts" 9:30 pm

March 31, 2017 (Friday)

LEARN/CREATE (3)

"Antipasti" 9:30 pm

April 1, 2017 (Saturday)

IDAHO (1)

"My Favorite Braises" 7:30 am

LEARN/CREATE (3)

"Vegetables" 11:30 am

April 3, 2017 (Monday)

LEARN/CREATE (3)

"Layering Italian Flavors" 9:30 pm

April 4, 2017 (Tuesday)

PLUS (2)

"Bolognese" 8:30 am

April 5, 2017 (Wednesday)

LEARN/CREATE (3)

"Poached Egg" 9:30 pm

April 7, 2017 (Friday)

LEARN/CREATE (3)

"All About Chicken" 9:30 pm

April 8, 2017 (Saturday)

IDAHO (1)

"The Tomato" 7:30 am

LEARN/CREATE (3)

"Layering Italian Flavors" 11:30 am

April 10, 2017 (Monday)

LEARN/CREATE (3)

"Salt" 9:30 pm

April 11, 2017 (Tuesday)

PLUS (2)

"Italian Cakes" 8:30 am

April 12, 2017 (Wednesday)

LEARN/CREATE (3)

"Gnocchi" 9:30 pm

April 14, 2017 (Friday)

LEARN/CREATE (3)

"Cooking with Wine" 9:30 pm

April 15, 2017 (Saturday)

IDAHO (1)

"More Italian American Favorites" 7:30 am

LEARN/CREATE (3)

"Salt" 11:30 am

April 17, 2017 (Monday)

LEARN/CREATE (3)

"Eggs - All Different Ways" 9:30 pm

April 18, 2017 (Tuesday)

PLUS (2)

"Acidity" 8:30 am

April 19, 2017 (Wednesday)

LEARN/CREATE (3)

"Italian Taste for Bitter Vegetables" 9:30 pm

April 21, 2017 (Friday)

LEARN/CREATE (3)

"Ragu" 9:30 pm

April 22, 2017 (Saturday)

IDAHO (1)

"Olive Oil" 7:30 am

LEARN/CREATE (3)

"Eggs - All Different Ways" 11:30 am