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Broadcast Schedule for Dining with the Chef (MT)

September 19, 2017 (Tuesday)

LEARN/CREATE (3)

"Vinegar-Marinated Aji Horse Mackerel [Nanbanzuke]" 6:00 am

September 26, 2017 (Tuesday)

LEARN/CREATE (3)

"Aemono with Kamakura Vegetables In Three Different Sauces" 6:00 am

October 3, 2017 (Tuesday)

LEARN/CREATE (3)

"Seasonal Seafood Dishes from Sagami Bay" 6:00 am

October 10, 2017 (Tuesday)

LEARN/CREATE (3)

"Fried Rice with Kabayaki Eel" 6:00 am

October 17, 2017 (Tuesday)

LEARN/CREATE (3)

Dining with the Chef (#328) 6:00 am

October 24, 2017 (Tuesday)

LEARN/CREATE (3)

Dining with the Chef (#329) 6:00 am

October 31, 2017 (Tuesday)

LEARN/CREATE (3)

Dining with the Chef (#330) 6:00 am

November 7, 2017 (Tuesday)

LEARN/CREATE (3)

Dining with the Chef (#331) 6:00 am

November 14, 2017 (Tuesday)

LEARN/CREATE (3)

Dining with the Chef (#332) 6:00 am