Schedule banner

Simply Ming

Ming and his guest chefs get inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you delicious new recipes.

Visit the Simply Ming website

Episode Description
Friday, Jan 25, 2019 - 10:30 PM
"Seamus Mullen"
Lamb is on the menu this week on Simply Ming. New York's Chef Seamus Mullen, owner of tapas restaurant Boqueria, shares his health - focused philosophy as he prepares a lamb meatball stew with quinoa, baby carrots, sugar snap peas, and herbs. Ming complements with a lamb and leek pilaf with lemon cucumber tzatziki. D
Show is TVG

More Simply Ming on LEARN/CREATE (MT)
Friday, Jan 25, 2019 - 10:30 PM "Seamus Mullen" (LEARN/CREATE)
Show is TVG
Monday, Jan 28, 2019 - 10:30 PM "Leah Cohen" (LEARN/CREATE)
Show is TVG
Friday, Feb 1, 2019 - 10:30 PM "Michael Schlow" (LEARN/CREATE)
Show is TVG
Monday, Feb 4, 2019 - 10:30 PM "Wild Cod with Chef Gisli Matthias Audunsson" (LEARN/CREATE)
Show is TVG
Friday, Feb 8, 2019 - 10:30 PM "Icelandic Lamb with Chef Thrainn Freyr Vigfusson" (LEARN/CREATE)
Show is TVG
Saturday, Feb 9, 2019 - 7:30 AM "Shaun Hergatt" (LEARN/CREATE)
Show is TVG
Saturday, Feb 9, 2019 - 9:30 AM "Mom and Pops" (LEARN/CREATE)
Show is TVG
Saturday, Feb 9, 2019 - 7:30 PM "Shaun Hergatt" (LEARN/CREATE)
Show is TVG
Saturday, Feb 9, 2019 - 9:30 PM "Mom and Pops" (LEARN/CREATE)
Show is TVG
Monday, Feb 11, 2019 - 10:30 PM "Arctic Char with Fanney Dora Sigurjonsdottir, Vodka Coctail" (LEARN/CREATE)
Show is TVG
Idaho PTV Homepage Idaho PTV Homepage