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The Jazzy Vegetarian

The Jazzy Vegetarian speaks to health conscious people of all ages, focusing on nutritious, delicious, and easy-to-prepare food and eco-lifestyle tips to help people live a more balanced and sustainable lifestyle. The Jazzy Vegetarian reaches out to mainstream Americans, dedicated vegans, and non-vegetarians alike who are on the path to wellness and health through earth friendly and compassionate food choices.

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Episode Description
Saturday, Sep 15, 2012 - 9:00 AM
"Festive Enchilada Bake"
Host Laura Theodore prepares "Sensational Two-Bean Enchilada Casserole," an easy to prepare, layered casserole that is bursting with flavor. "Guacamole Salsa Dip with Homemade Tortilla Chips" starts the meal off with a fun flair while "Fancy Peeled Salad" adds color and crunch. "Marvelous Mango Sorbet" finishes this feast with a frosty flourish. D
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Saturday, Sep 15, 2012 - 9:00 AM "Festive Enchilada Bake" (IDAHO)
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Saturday, Sep 22, 2012 - 9:00 AM "Lunch Bunch" (IDAHO)
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Saturday, Sep 29, 2012 - 9:00 AM "Elegant and Easy" (IDAHO)
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Saturday, Oct 6, 2012 - 9:00 AM "It's Soup Time!" (IDAHO)
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Saturday, Oct 13, 2012 - 9:00 AM "Happy Holiday Meal" (IDAHO)
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Saturday, May 18, 2013 - 9:00 AM "A Taste of Italy" (IDAHO)
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Saturday, May 25, 2013 - 9:00 AM "BBQ Bash" (IDAHO)
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Saturday, Jun 1, 2013 - 9:00 AM "Festive Family Meal" (IDAHO)
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Saturday, Jun 8, 2013 - 9:00 AM "Sweets for the Sweet" (IDAHO)
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Saturday, Jun 15, 2013 - 9:00 AM "Good Morning Fiesta" (IDAHO)
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