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Lidia's Italy In America

Join celebrity chef and restaurateur Lidia Bastianich as she embarks on another eye-opening culinary journey. LIDIA'S ITALY IN AMERICA explores the food, artisans and ingredients at the heart of Italian-American cooking.

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Episode Description
Saturday, Mar 23, 2013 - 7:30 AM
"Italian Style Steak"
Lidia makes Fettuccine with Malfada Sauce, Steak with Pizzaiola Sauce and Ricotta Cookies. Lidia visits the Immigrant Monument in Woldenburg Park of New Orleans, and Tanya takes viewers to explore the impressive collection at the Nelson-Atkins museum in Kansas City.. D
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Saturday, Mar 23, 2013 - 7:30 AM "Italian Style Steak" (IDAHO)
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Saturday, Mar 30, 2013 - 7:30 AM "Pasta Two Ways" (IDAHO)
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Saturday, Apr 6, 2013 - 7:30 AM "St. Louis and Chicago Style Pizza" (IDAHO)
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Saturday, Apr 13, 2013 - 7:30 AM "Three Quick and Easy Italian Dinners" (IDAHO)
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Saturday, Jul 27, 2013 - 7:30 AM "Philadelphia: It All Happens on Philadelphia's 9th Street" (IDAHO)
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Saturday, Aug 3, 2013 - 7:30 AM "California and New Jersey: From the Garden State to the Golden State" (IDAHO)
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Saturday, Aug 10, 2013 - 7:30 AM "Pittsburgh: Pittsburgh's Italian Americans" (IDAHO)
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Saturday, Aug 17, 2013 - 7:30 AM "New England: Spicy and Sweet in New England" (IDAHO)
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Saturday, Aug 24, 2013 - 7:30 AM "New Orleans: The Sicilian Quarter" (IDAHO)
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Saturday, Aug 31, 2013 - 7:30 AM "California: Pesto Pronto!" (IDAHO)
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