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Lidia's Italy In America

Join celebrity chef and restaurateur Lidia Bastianich as she embarks on another eye-opening culinary journey. LIDIA'S ITALY IN AMERICA explores the food, artisans and ingredients at the heart of Italian-American cooking.

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Episode Description
Wednesday, Mar 7, 2012 - 11:30 AM
"San Diego: Giant Squid, Milanese Style"
Lidia shares her memories of San Diego with viewers and heads out to do some more fishing with Esca's Dave Pasternack. Joined by Del Posto's Mark Ladner, Lidia makes a Giant Squid Milanese, Stuffed Mushrooms, and Spinach Salad.. D
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More Lidia's Italy In America on LEARN/CREATE (MT)
Wednesday, Mar 7, 2012 - 11:30 AM "San Diego: Giant Squid, Milanese Style" (LEARN/CREATE)
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Wednesday, Mar 7, 2012 - 11:30 PM "San Diego: Giant Squid, Milanese Style" (LEARN/CREATE)
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Friday, Mar 9, 2012 - 11:30 AM "Eastern Seaboard: A Shell of a Good Time" (LEARN/CREATE)
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Friday, Mar 9, 2012 - 11:30 PM "Eastern Seaboard: A Shell of a Good Time" (LEARN/CREATE)
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Saturday, Mar 10, 2012 - 7:00 AM "Eastern Seaboard: A Shell of a Good Time" (LEARN/CREATE)
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Sunday, Mar 11, 2012 - 11:30 AM "USA: Italy's Crowd Pleasers" (LEARN/CREATE)
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Sunday, Mar 11, 2012 - 11:30 PM "USA: Italy's Crowd Pleasers" (LEARN/CREATE)
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Monday, Mar 12, 2012 - 11:30 AM "Chicago: Chicago's Chicken Vesuvio" (LEARN/CREATE)
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Monday, Mar 12, 2012 - 11:30 PM "Chicago: Chicago's Chicken Vesuvio" (LEARN/CREATE)
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Wednesday, Mar 14, 2012 - 11:30 AM "Baltimore: A Baltimore Classic - The Civic Club Sandwich" (LEARN/CREATE)
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