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Lidia's Italy In America

Join celebrity chef and restaurateur Lidia Bastianich as she embarks on another eye-opening culinary journey. LIDIA'S ITALY IN AMERICA explores the food, artisans and ingredients at the heart of Italian-American cooking.

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Episode Description
Monday, Aug 20, 2012 - 9:00 AM
"New York: New York Pizza"
Lidia shows viewers a typical New York pizza and then pays a visit to Eataly, where Sal at the cheese counter shows viewers how to make fresh mozzarella. Lidia makes traditional Italian Pizza Margherita from scratch, a Sausage and Spinach Calzone, and is joined in the kitchen by Grandma, who performs the official taste test.. D
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More Lidia's Italy In America on PLUS (MT)
Monday, Aug 20, 2012 - 9:00 AM "New York: New York Pizza" (PLUS)
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Monday, Aug 27, 2012 - 9:00 AM "USA: Shrimp, Shrimp, and More Shrimp" (PLUS)
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Monday, Sep 3, 2012 - 9:00 AM "San Diego: Giant Squid, Milanese Style" (PLUS)
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Monday, Sep 10, 2012 - 9:00 AM "Philadelphia: It All Happens on Philadelphia's 9th Street" (PLUS)
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Monday, Sep 17, 2012 - 9:00 AM "California and New Jersey: From the Garden State to the Golden State" (PLUS)
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Monday, Sep 24, 2012 - 9:00 AM "Pittsburgh: Pittsburgh's Italian Americans" (PLUS)
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Monday, Oct 1, 2012 - 9:00 AM "New England: Spicy and Sweet in New England" (PLUS)
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Monday, Oct 8, 2012 - 9:00 AM "New Orleans: The Sicilian Quarter" (PLUS)
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Monday, Oct 15, 2012 - 9:00 AM "California: Pesto Pronto!" (PLUS)
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Monday, Oct 22, 2012 - 9:00 AM "St. Louis: Macaroni & Cheese: An American Favorite, Inspired by Italy" (PLUS)
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