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Joanne Weir's Cooking Confidence

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Episode Description
Friday, Jan 17, 2014 - 11:00 AM
"Italian Love Affair"
Inspired by dishes made in her classes in Italy, Joanne introduces her student Reggie to bagnacauda, rigatoni with chicken in a tomato cream sauce, and a vegetable ribbon salad. Recipes: Bagna Cauda, Rigatoni with Chicken, Tomatoes and Cream, and Vegetable Ribbon Salad. Student: Reggie Wooden, Student. D
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More Joanne Weir's Cooking Confidence on LEARN/CREATE (MT)
Friday, Jan 17, 2014 - 11:00 AM "Italian Love Affair" (LEARN/CREATE)
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Friday, Jan 17, 2014 - 11:00 PM "Italian Love Affair" (LEARN/CREATE)
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Monday, Jan 20, 2014 - 11:00 AM "Never Too Young" (LEARN/CREATE)
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Monday, Jan 20, 2014 - 11:00 PM "Never Too Young" (LEARN/CREATE)
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Friday, Jan 24, 2014 - 11:00 AM "Guilty Pleasures" (LEARN/CREATE)
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Friday, Jan 24, 2014 - 11:00 PM "Guilty Pleasures" (LEARN/CREATE)
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Monday, Jan 27, 2014 - 11:00 AM "Dinner Dance Or Swept Off My Feet" (LEARN/CREATE)
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Monday, Jan 27, 2014 - 11:00 PM "Dinner Dance Or Swept Off My Feet" (LEARN/CREATE)
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Friday, Jan 31, 2014 - 11:00 AM "Ticket to Provence" (LEARN/CREATE)
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Friday, Jan 31, 2014 - 11:00 PM "Ticket to Provence" (LEARN/CREATE)
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