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Ciao Italia

Mary Ann Esposito, host of the longest-running cooking show on public television, travels around the United States and Rome, Italy in search of recipes that can be prepared in thirty-minutes or less for a busy audience that has time to enjoy great Italian food but doesn' t always have time to prepare it "the old way."

Visit the Ciao Italia website

Episode Description
Friday, Oct 18, 2013 - 5:00 AM
"Tasty and Easy Chicken/Pollo Saporito E Facile"
It tastes a lot like chicken because it is - made especially delicious when Mary Ann prepares her signature Chicken Thighs in Beer, simmered until totally terrific. Then she stuffs chicken breasts with a creative combination of fresh spinach and creamy gorgonzola, and then bakes them until fork tender and table ready. Why did the chicken cross the road? To get to here. D
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More Ciao Italia on LEARN/CREATE (PT)
Friday, Oct 18, 2013 - 5:00 AM "Tasty and Easy Chicken/Pollo Saporito E Facile" (LEARN/CREATE)
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Monday, Oct 21, 2013 - 5:00 AM "Homemade Ricotta/Ricotta Fatta In Casa" (LEARN/CREATE)
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Friday, Oct 25, 2013 - 5:00 AM "Give Me Scallops!/Dammi Cappesante!" (LEARN/CREATE)
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Monday, Oct 28, 2013 - 5:00 AM "Italian Cooking Lessons/Lezioni Di Cuciina Italiana" (LEARN/CREATE)
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Friday, Nov 1, 2013 - 5:00 AM "What Figs! - Che Fichi!" (LEARN/CREATE)
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Monday, Nov 4, 2013 - 5:00 AM "Polenta with Vegetables/Polenta Con Le Verdure" (LEARN/CREATE)
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Friday, Nov 8, 2013 - 5:00 AM "Taste of Sicily/Sapore Di Sicilia" (LEARN/CREATE)
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Saturday, Nov 9, 2013 - 8:30 AM "Five Ingredient Favorites/Cinque Ingredienti Favoriti" (LEARN/CREATE)
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Saturday, Nov 9, 2013 - 8:30 PM "Five Ingredient Favorites/Cinque Ingredienti Favoriti" (LEARN/CREATE)
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Monday, Nov 11, 2013 - 5:00 AM "Pasta As You Like It/Pasta A Piacere" (LEARN/CREATE)
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