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Primal Grill with Steven Raichlen

Steven Raichlen, creator of the popular public television series, Barbecue University and author of the award-winning, best-selling Barbecue Bible and How to Grill is back with a sizzling new show designed to help viewers take their grilling to the next level: PRIMAL GRILL WITH STEVEN RAICHLEN.

Visit the Primal Grill with Steven Raichlen website

Episode Description
Saturday, Jul 20, 2013 - 7:30 AM
"Spanish Smoke"
Long before Spanish culinary mad scientist Ferran Adria stunned the world with his foams, infusions, and molecular cuisine, grill masters from the Iberian peninsula were setting the world of barbecue, well, on fire. Like Basque grill master, Victor Arguinzoniz, whose grilled shrimp calls for olive oil and txakoli wine misted from spray bottles. Or Matias Gorrochatequi, whose salt-grilled steaks are a masterpiece of fiery simplicity. D
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More Primal Grill with Steven Raichlen on LEARN/CREATE (PT)
Saturday, Jul 20, 2013 - 7:30 AM "Spanish Smoke" (LEARN/CREATE)
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Saturday, Jul 20, 2013 - 7:30 PM "Spanish Smoke" (LEARN/CREATE)
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Sunday, Jul 21, 2013 - 9:00 AM "Make No Mis-Steak" (LEARN/CREATE)
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Monday, Jul 22, 2013 - 10:00 AM "On The Vine" (LEARN/CREATE)
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Monday, Jul 22, 2013 - 10:00 PM "On The Vine" (LEARN/CREATE)
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Friday, Jul 26, 2013 - 10:00 AM "In The Fire" (LEARN/CREATE)
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Friday, Jul 26, 2013 - 10:00 PM "In The Fire" (LEARN/CREATE)
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Monday, Jul 29, 2013 - 10:00 AM "On The Rotisserie" (LEARN/CREATE)
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Monday, Jul 29, 2013 - 10:00 PM "On The Rotisserie" (LEARN/CREATE)
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Friday, Aug 2, 2013 - 10:00 AM "In A Pickle" (LEARN/CREATE)
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