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LEARN/CREATE (PT)

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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

1:00 pm 
Power of Place: Geography for the 21st Century  "A Challenge for Two Old Cities"  Lanzhou: Confluence of Cultures - We travel to the frontiers of Han and Muslim China in the city of Lanzhou.Shenyang: Hope for China's Rust Belt? A previously dynamic industrialcity continues to struggle with modernizing its manufacturing infrastructure.G
1:30 pm 
Power of Place: Geography for the 21st Century  "Small Farms, Big Cities"  Northern Japan: Protecting the Harvest - Japanese rice farmers battle destructive weather in order to save their crops.Tokyo: Anatomy of a Mega-City - The continuing expansion of the Tokyo megalopolis leads to ever longer commutes and demand for suburban housing.G
2:00 pm 
Earth Revealed: Introductory Geology  "Down to Earth"  Introduces students to the vast field of geology, using striking visuals to help students begin to appreciate the wonders of Earth.G
2:30 pm 
Earth Revealed: Introductory Geology  "The Restless Planet"  Revisits the beginnings of our solar system and the evolving Earth.G
3:00 pm 
SciGirls  "Going Green"  SciGirl Mackenzie and her friends put a lid on school trash by inventing a new use for recycled yogurt cups. D
3:30 pm 
Biz Kid$  "A Biz: What Is It?"  You'll see that a successful business supplies goods or services and makes profit when it earns more money than it spends. Meet the junior high school boy who makes healthy dog biscuits, the high school twins with a cake decorating company, and the college student seeking investors for his successful corporation. D
4:00 pm 
On Story  "The Original Disney Princess: A Conversation with Linda Woolverton"  In 1991, Linda Woolverton became the first woman to write an animated feature for Disney. Since Beauty and the Beast, Woolverton has gone on to write some of Disney's biggest family films, including The Lion King, 2010's Alice in Wonderland, and Maleficent. In this episode, Woolverton discusses her animated classics and writing tales as old as time. D
4:30 pm 
Cyberchase  "Father's Day"  It's the annual Father's Day Parade in Tikiville, and Creech's father, Max (Matthew Broderick), is this year's Cyberdad of the Year. Max was once a schoolmate of Hacker's - and continually bested Hacker in all of their endeavors. Hacker has decided it's time to get even and this time he's got a really clever plan. D
5:00 pm 
Knit and Crochet Now  "Outfits in the Round"  Let's work in the round. Melissa Leapman knits the moss stitch to add a flounce border to a cardigan. It has a wide collar and soft, flowing folds. D
5:30 pm 
Painting with Wilson Bickford  "Mr. Blue Jay, Part 2"  Not all birds fly south for the winter! Mr. Blue Jay is one of Wilson's winter neighbors, enjoying the crisp day while perched on a pine branch. In part two, Wilson demonstrates painting the blue-jay. D
6:00 pm 
Pati's Mexican Table  "Cooking with the Fans"  Pati is in constant contact with her fans - through Facebook, Twitter, email - and they love to give her feedback on her recipes. In this episode, Pati will update and put new spins on her three most popular recipes according to the fans. And she'll surprise a lucky fan by showing up at his or her house! Recipe 1: Tart Pico de Guac; Recipe 2: Chipotle Chicken Pasta Casserole; Recipe 3: Marbled Tres Leches Cake. D
6:30 pm 
Jamie's Quick & Easy Food  "Beef/Rice/Salmon/Plum Tarte"  This week on Jamie's Quick & Easy Food, Jamie's cooking up melt in the mouth mustardy beef, with phenomenal flavor from just five ingredients. Next, there's his foolproof baked saffron rice, that will revolutionize the way you cook this glorious grain. Then steamed salmon Nicoise, a striking salad that's stress-free and super simple; plus Jamie's decadent plum tarte tatin, beautifully easy and probably the best plum pud you'll ever make. D
7:00 pm 
Ask This Old House  "Window Repair, Space House Tour"  Mark explains how to make concrete; Tom replaces a broken pane in a basement window; in Future Hosue, Ross travels to NASA Johnson Space Center to learn about the technology they use on the International Space Station to keep the astronauts alive. D
7:30 pm 
Rick Steves' Europe  "Italy's Amalfi Coast"  Rick visits the trendy resort of Positano on the Amalfi coastline, south of Naples. He also takes in the charms of Sorrento, the ancient Greek temples of Paestum, and the iridescent Blue Grotto beneath the Isle of Capri.G
8:00 pm 
Samantha Brown's Places to Love  "Baltimore, Maryland"  Samantha starts her visit in Charm City at the American Visionary Art Museum (AVAM) and meets its founder, who together tour this truly inspiring and original facility that is filled unique and visual works of art. Hitting the Sunday farmers' market, Samantha meets Chef Thomas, who picks up some local ingredients for his soul food restaurant, Ida B's Table. Joining Chef Thomas and his wife for a bite, Samantha is invited to taste some of their brunch inspirations, as they discuss the importance of community and how their restaurant serves as a conduit for it. D
8:30 pm 
Lidia's Kitchen  "The Fresh Catch"  ish is a staple on Lidia's table and today, Lidia shares a simple menu for a party based around fish. In the summertime, she likes to turn on the grill and make shrimp spiedini with zucchini and tomato salsa. She serves them with seared salmon paillards with arugula salad. D
9:00 pm 
Cook's Country  "Tex-Mex Favorites"  Hosts Julia Collin Davison and Bridget Lancaster make a lone star state classic - flank steak in adobo. Then, equipment expert Adam Ried reveals his top pick for inexpensive blenders. And finally, test cook Ashley Moore shows Julia how to make the ultimate Texas breakfast tacos. D
9:30 pm 
Steven Raichlen's Project Smoke  "Fire Birds"  Poultry is one of the most versatile meats to cook over live fire, popular in grill cultures across planet barbecue. From the Republic of Georgia comes tabaka, citrusy butterflied chickens grilled under a press to compact the meat and crisp the skin. On the side? A piquant rhubarb tkemali sauce. D
10:00 pm 
Lucky Chow  "Food As Cultural Collision"  This episode explores how cultures collide when trends meet traditions. Mister Softee taken over by the Chinese government; Brooklyn Brewery is using Japanese hops from Jeju Island; the Fung Bros visits a New Yorker who is reinventing the Shanghainese soup dumpling. D
10:30 pm 
Rhythm Abroad  "Tahiti, French Polynesia"  Sun-kissed beaches, lush green rainforests, and Tahitian drumming call Brittany's name. Unlike the slower paced Hawaiian hula, Tahitian dance is known for its fast hip shaking. Brittany gets an inside view into typical Tahitian life as she moves her hips with the locals at a community fundraiser. D
11:00 pm 
Connect with English  "Changes/The Farm"  Sandy goes to a women's shelter. Kevin decides to go out to his uncle's farm, and he and Rebecca pack up their apartment.G
11:30 pm 
Connect with English  "Thanksgiving/Starting Over"  Rebecca and Kevin enjoy a traditional Thanksgiving celebration with Uncle Brendan's family and Rebecca returns to San Francisco.G

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M T W T F S S M T W T F S S M T W T F S S M T W T F S S M T W
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

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