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LEARN/CREATE (PT)

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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

5:00 pm 
Martha Stewart's Cooking School  "Know Your Vegetables"  We all know we should eat vegetables whenever possible, but it's important to vary the types that we cook. In this episode, Martha shows how to make four tasty dishes using vegetables that may not be in everyone's regular rotation: steamed artichokes with tarragon butter, braised leeks, fried okra and whole roasted garlic. D
5:30 pm 
America's Test Kitchen from Cook's Illustrated  "How to Braise Everything"  Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper. Then, equipment expert Adam Ried reveals his top pick for Dutch ovens, and test cook Becky Hays makes Bridget foolproof Fava Beans with Artichokes, Asparagus, and Peas. D
6:00 pm 
Nick Stellino: Storyteller in the Kitchen  "Funny Farm"  Nick recounts warm memories from a childhood spent on his family's farm in Sicily - and the enduring influence of one chicken in particular. Dishes include: Chicken Scallopini with Mushrooms and Marsala / Chicken Scallopini with Mortadella Cream Sauce / Chicken Scallopini with Radicchio and Gorgonzola Cream Sauce. D
6:30 pm 
Jamie's Quick & Easy Food   This week on Jamie's Quick & Easy Food, Jamie's cooking up his super-fast, Asian tuna steak salad, a delightful fish dish in next to no time. Then it's his beautifully hearty ale barley lamb shanks, with a clever shortcut to big flavor. Followed by his sweet and sour chicken noodles, a speedy stir-fry for when you need feel-good food, fast. D
7:00 pm 
Ask This Old House  "Crown Molding, Strip Wallpaper"  Tom installs crown molding on cabinets with full overlay doors; Richard discusses toilet seats; Mauro teaches apprentice Mary how to strip wallpaper without using any chemicals.G
7:30 pm 
Rick Steves' Europe  "France's Dordogne"  Rick takes a canoe ride, visits a goose farm and savors the foie gras, wanders through a lamp-lit castle, enjoys a country market, and visits the Sistine Chapel of the prehistoric world.G
8:00 pm 
Samantha Brown's Places to Love  "Bern Region, Switzerland"  Many people dream of visiting Switzerland and experiencing the sheer beauty of the Alps, the gushing glacier river waters, and of course, the legendary cheeses and chocolates. Samantha takes this golden opportunity to take in all these wondrous delights, and travels around visiting iconic places throughout this historic country. From visiting an Alpine Garden on an idyllic mountaintop to going deep underground experiencing the Cheese Grotto in Gstaad to biking through the waterfall covered valley of Lauterbrunnen and finally to floating down the icy cold Aare River in Bern: Samantha has a most adventurous Swiss journey. D
8:30 pm 
Martha Stewart's Cooking School  "Know Your Vegetables"  We all know we should eat vegetables whenever possible, but it's important to vary the types that we cook. In this episode, Martha shows how to make four tasty dishes using vegetables that may not be in everyone's regular rotation: steamed artichokes with tarragon butter, braised leeks, fried okra and whole roasted garlic. D
9:00 pm 
America's Test Kitchen from Cook's Illustrated  "How to Braise Everything"  Test cook Dan Souza and host Julia Collin Davison teach viewers how to make Braised Oxtails with White Beans, Tomatoes, and Aleppo Pepper. Then, equipment expert Adam Ried reveals his top pick for Dutch ovens, and test cook Becky Hays makes Bridget foolproof Fava Beans with Artichokes, Asparagus, and Peas. D
9:30 pm 
Steven Raichlen's Project Smoke  "BBQ's Trinity"  This show celebrates the holy BBQ trinity of barbecue: pork ribs, brisket, and pulled pork. America's favorite ribs-baby backs-come spice-rubbed, slow-smoked over hardwood, and glazed with an unexpected ingredient: cherry syrup. Beef brisket and baked beans star in crispy grilled tostadas. D
10:00 pm 
Lucky Chow  "Food As Beauty"  Asian beauty secrets have long held fascination with Western audiences. Charlotte Cho from Sokoglam shows us how the K-Beauty boom is all over mainstream America today. We talk to the (mostly) women leading the charge in the cosmetics and skincare scene and disrupting the American beauty industry, from inside out. D
10:30 pm 
Rhythm Abroad  "Spain"  Brittany heads to Southern Spain, the Andalucia region. See this city girl transform into a Spanish Gypsy as she has a foot-stomping good time learning Flamenco. Off the dance floor, Brittany explores all that the city of Seville has to offer - tapas bars, plazas and even a Flamenco dress shop fit for runway models. D
11:00 pm 
Connect with English  "A Difficult Decision/Guitar Lessons"  Rebecca wants to give shared guitar lessons to Vincent and Alex, so the two friends can still see each other and the Wangs later agree to the guitar lessons.G
11:30 pm 
Connect with English  "The Retirement Party/The Phone Call"  Alberto brings Rebecca to the retirement party for the Mendozas and her godmother arrives with news that Rebecca's father has been taken to the hospital in Boston.G

   << Previous Month

Next Month >>   

T F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31

NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.

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