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Pacific Time
View Mountain     
Saturday
November 2, 2013
Current
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:00 pm 
Crafting at the Spotted Canary  "Things That Get The Point Across"  Messages are shared everywhere we go . from art in advertising to billboards and magazines . look for fun letter fonts and words that can combine to make home decor decorations that make a statement. D

4:30 pm 
Crafting at the Spotted Canary  "Things That Recycle Paper"  How many times have you started to put paper into recycling and instead of letting go, you think, I can make something with this? This show will teach you how to make a decorative, paper mache bowl, decoupage pages from recycled book paper onto a frame, and turn maps, books and unusual paper like old player piano rolls into rosette decorations. D

5:00 pm 
Eat! Drink! Italy! with Vic Rallo  "The Best Ingredients"  A visit to Barolo Grand Cru vineyards; Michelin star Chef Stefano Cervelli's Shrimp recipe; the Cheese Taster; Bagna Cauda recipe. D

5:30 pm 
Eat! Drink! Italy! with Vic Rallo  "Technique and Quality"  Rice: Italy's unsung grain; the Barolo Grand Cru Villages; changing of the guard in the Scavino family; Risotto al Gattinara recipe. D

6:00 pm 
Eat! Drink! Italy! with Vic Rallo  "A Few Basics"  The King of Sardines; Lambrusco's Second Act; Sicilian sweets; wine traditions at the ancient Abbey at Novacella. D

6:30 pm 
Eat! Drink! Italy! with Vic Rallo  "Put Passion In Your Pantry"  Chef Salvatore Toscano's Beef; Funghi Bruschetta; "wine couple" Rudy Kerschbaumer and Gabby Tauber; Emilia Nardi's unique approach to wine making in Montalcino. D

7:00 pm 
Eat! Drink! Italy! with Vic Rallo  "Gold In Them Hills"  White truffle hunt; Truffles and Eggs; Plin (ancient stuffed pasta); wine maker Giovanni Folinari; Chef Stefano Cervelli's Pasta with Sea Urchins. D

7:30 pm 
Eat! Drink! Italy! with Vic Rallo  "Off The Hook"  Vic visits a fish cannery and prepares sardines; the Cheese Taster; deMedici cookie recipe; Pappa Al Pomodoro (bread and tomato soup). D

8:00 pm 
Eat! Drink! Italy! with Vic Rallo  "Two Passions"  Vic visits world bicycling legend and winemaker Francesco Moser; Chef Francesco Bracali's Tuscan Pork; ancient food writers; vineyard micro-ownership. D

8:30 pm 
Eat! Drink! Italy! with Vic Rallo  "Rice Is Nice"  Italy's unsung rice varieties; versatile Mascarapone cheese; Braised Beef, vineyard style; Italy's young winemakers. D

9:00 pm 
America's Test Kitchen from Cook's Illustrated  "Turkey on the Grill"  NULL

9:30 pm 
Simply Ming  "Andre Chiang & Cooking with Our Senses"  NULL

10:00 pm 
Taste This!  "Food and Fitness"  NULL

10:30 pm 
Rick Steves' Europe  "Rome: Ancient Glory"  Rick takes a fresh look at Rome by exploring the traces of life in the capital of the ancient world - visiting the Colosseum and the Pantheon, and viewing the empire's art. Then he goes by bicycle to see the Appian Way and the other marvels of Roman engineering. Part 1 of 3G

11:00 pm 
Essential Science for Teachers: Earth and Space Science  "Session 6. Restless Landscapes"  If almost all mountains are formed the same way, why do they look so different? In this session, participants learn about the forces continually at work on the surface of the Earth that sculpt the ever-changing landscape. D

   <<Previous Month

Next Month >>   

F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Pacific Time
View Mountain     
Saturday
November 2, 2013
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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