LEARN/CREATE (MT) |
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10:30 pm
Simply Ming
"Thickening with Guest Susur Lee"
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11:00 pm
Kimchi Chronicles
"The Seafood Chronicles"
Diving into one of the most amazing Korean traditions, Jean-Georges visits with the Haenyos of Jeju Island, who free-dive for seafood off the rocky coast. Jean-Georges feasts on fresh sea urchin, a dream breakfast for a world-renowned chef. Then, he enjoys a fortifying seafood stew at Baekrok Haegwon restaurant, a Korean-style bouillabaisse filled with clams and crab. D
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11:30 pm
Rick Steves' Europe
"The Best of West Ireland: Dingle, Galway, and the Aran Islands"
Rick travels through rugged villages and dances in a castle at a medieval folk banquet.G
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