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Friday
November 17, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
7:30 pm 
Pati's Mexican Table  "A French Twist On Mexico"  A tasty look at the way French cuisine has historically influenced modern Mexican cooking, and simple techniques any American cook can manage with impressive results. Snapper in a Poblano Chile Sauce; Blissful Corn Torte; Cajeta Crepes with Toasted Pecans. D
8:00 pm 
This Old House  "This Old House U."  It's a big day for the apprentices as they learn how to frame a wall in the master bedroom, build a drain stack for the master bath and lay decking on the front porch. Meanwhile, the homeowners visit their kitchen cabinet designer. D
8:30 pm 
Rudy Maxa's World: Escape to French Polynesia   In his first one-hour special, award-winning travel journalist Rudy Maxa (Smart Travels) ventures to Tahiti, Bora Bora and other atolls and islands in French Polynesia to experience their rich sea life, translucent waters and vibrant culture. RUDY MAXA'S WORLD: ESCAPE TO FRENCH POLYNESIA features brilliant underwater and aerial photography of some of the most beautiful waters and tropical islands in the world, while also examining the violent and colorful history of the islands. Maxa observes oyster-cultivation process at one of the major pearl farms, explores the underwater world of French Polynesia and visits the remote and sparsely populated Marquesas Islands, where dramatic mountains offer evidence of its volcanic origins. D
9:30 pm 
Lidia's Kitchen  "More Italian American Favorites"  Italian American classics have always been favorites at the family table and in this episode, there is reason to celebrate. Today's recipes include the most iconic Italian American dish, spaghetti and meatballs; a broccoli rabe with garlic; and a holiday must - zeppole. D
10:00 pm 
Cook's Country  "Prime Rib with All The Fixings"  Test cook Bridget Lancaster shows host Christopher Kimball how to make the ultimate prime rib and potatoes with red wine-orange sauce at home. Then, test cook Christie Morrison reveals the steps for green goddess dressing. Next, equipment expert Adam Ried reveals his top picks for roasting racks. D
10:30 pm 
Simply Ming  "Hawai'i - Mom & Dad"  Ming heads to Honolulu to join mom and dad in their kitchen for a family meal. Whipping up a few favorite dishes, the Tsai family trades laughs and stories - and more than a few family photos - before sitting down to dinner on the lanai. D
11:00 pm 
Steven Raichlen's Project Smoke  "Project Smoke Road Trip"  Hitching post red oak grilled rib chop; Grilled whelk kebabs, with fresh herbs and olive oil; Steak and bean nachos. D
11:30 pm 
Curious Traveler  "Curious French Villages"  Why did the famous French architect Eugene Viollet-le-Duc only work on one residence: the historic Roquetaillade Castle? Why is there a monolithic church in Saint-Emilion? And why did its monk sleep underground? Why is there a giant wall around the tiny village of Blaye? And why was beautiful Bourg-en-Gironde built into the side of a cliff? And how do Cadillac and Pauillac make time stand still?. D

   <<Previous Month

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W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Friday
November 17, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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