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Friday
March 17, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:00 pm 
SciGirls  "Mother Nature's Shoes"  Nature's designs, from polar bear paws to penguin flippers, inspire Elin and her best friends to design a safer shoe for walking on Minnesota's icy winter streets. D
4:30 pm 
Biz Kid$  "The Art of Negotiation"  Discover strategies for effective negotiations with your parents, teachers, friends, siblings, and bosses. Even if you are simply working out the shared schedule with your brother to walk the dog, you'll find out how to achieve your goals and arrive at a winning solution for everyone. Discover the success of teens who run "Grand Slam Garage Sales" and another young man who sells movie memorabilia online. D
5:00 pm 
Growing a Greener World  "Bringing Nature Home: How You Can Sustain Wildlife With Native Plants"  In too many places of our country, there is no place left for wildlife, but in the landscapes and gardens we ourselves create. Noted author Doug Tallamy illustrates how the choices we make as gardeners can profoundly impact the diversity of life in our yards, towns and on our planet. D
5:30 pm 
Cyberchase  "The Cyberchase Movie, Part 2"  Hacker's careless drilling on Ecotopia set off a slime geyser, which destroyed many animals' habitats. After teaming up with Ollie (guest star Rico Rodriguez) to restore harmony, the CyberSquad learns that rescuing animals isn't their only problem. Ollie's mom has gone missing too. D
6:00 pm 
Quilting Arts  "Dye and Marble"  Don't be intimidated about dyeing fabric. Cheryl Sleboda shares a technique for marbling fabric using shaving cream and inks. Linda Friedman achieves the look of hand-dyed fabrics by applying inks with a pipette, and then setting the color in the microwave. D
6:30 pm 
Paint This With Jerry Yarnell  "A Colorful Gateway, Part 3"  In this episode, Jerry begins by showing his viewers how to begin the intermediate values of background flowers and leaves. Then he continues with the process of adding miscellaneous intermediate highlights and details on the stone pathway, brick wall, and miscellaneous leaves and foreground grasses. Now he blocks in the foreground terracotta pots and adds the foliage in the pots. D
7:00 pm 
Pati's Mexican Table  "Valladolid - A Day to Explore"  Pati shows us her favorite way to explore a city.without a plan, just following her nose. Today, she is in Valladolid, a city known to most as a stopover between Cancun and Merida, but this city has so much to explore, you will need a few days. D
7:30 pm 
Mexico -- One Plate at a Time with Rick Bayless  "The Splendor of Yucatan's Enchanting Markets"  Revered by his Mexican peers, Federico Lopez is one of Mexico's most affable and talented chefs. He joins Rick at the enchanting Mercado Municipal in Valladolid to extol the virtues of unique Yucatecan produce. After that, the pair head to Temozon, to a decades-old meat market where they smoke pork in rustic ovens behind the store. D
8:00 pm 
Ed Slott's Retirement Road Map 2017   Greedy Wall Street Banks and Uncle Sam are out to grab your hard earned retirement savings. Ed Slott, America's IRA Expert, shows you how to steer clear of the bumps, potholes and roadblocks in your retirement. D
9:30 pm 
Lidia's Kitchen  "Savory Baking"  In this episode, the oven is on for the fish dish, the vegetable dish and for the chicken drumsticks! Lidia creates three great main course ideas that are just right for days when you want to do everything in one dish and put it in the oven until it's ready to serve. She makes a baked fennel with tomatoes and oozing cheese. She then creates a rollatini of sole with flavored breadcrumbs baked in a light and delicate sauce of fresh herbs, lemon and white wine. D
10:00 pm 
Cook's Country  "Biting Into The Big Easy"  Test cook Bridget Lancaster reveals the secrets to making the ultimate pork grillades. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of Creole seasoning. Next, equipment expert Adam Ried reveals his top picks for slicing knives. D
10:30 pm 
Simply Ming  "Tiffani Faison"  Top Chef all-star Tiffani Fasion stops by the loft kitchen to make savory pancakes, this week on Simply Ming! Tiffani starts off with Banh Xeo - a Vietnamese fried pancake loaded with shrimp. Ming follows up with a clam okonomyyaki- a Japanese savory pancake topped with a variety of ingredients. D
11:00 pm 
Steven Raichlen's Project Smoke  "The Big Smoke"  Good things come in small packages? Maybe for jewelry, but not when it comes to barbecue. This show is all about thinking big and smoking big-with brined monster-thick smoked pork chops; wood-roasted Cape Town lamb; and spectacular smoked whole suckling pig. Our grand finale? Chocolate bread pudding hot off the smoker. D
11:30 pm 
Islands Without Cars with Kira Hesser  "France's Isle of Porquerolles"  Hesser visits the island of Porquerolles. Just 20 minutes by boat from France's famed Cote d'Azur, the island is dotted with five small ranges of hills, lined with cliffs and beaches and is renowned for the best weather in France with 275 sunny days per year. Part 6 of 6G

   <<Previous Month

Next Month >>   

W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T F
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31


Mountain Time
View Pacific     
Friday
March 17, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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