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Wednesday
April 19, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
7:30 pm 
Mexico -- One Plate at a Time with Rick Bayless  "Chocolate Dreams, Cacao Fantasies"  Belgian-born chocolatier Mathieu Brees brings Rick deep in the jungles of Ticul for a tour of cacao groves. The serene setting is the backdrop for a complete bean-to-bar chocolate education, with Mathieu, Rick and the plantation's caretaker tromping around the lovingly farmed cacao fields. Then, Rick and Mathieu head to the Ki' Xocolatl chocolate factory in Merida. D
8:00 pm 
Ask This Old House  "Water Heater, Storm Door"  See Tom make a house more energy efficient while adding a special treat for the homeowner's dog. Second time's the charm - Richard revisits a home to replace an out-of-order hybrid water heater. Ross Trethewey shows off voice recognition technology. D
8:30 pm 
Rick Steves' Europe  "London: Mod and Trad"  Rick finds London quintessentially English, yet cosmopolitan. He checks out the new - the Millenium Bridge and the British Museum's Great Court - and admires the old - well-wrapped mummies and a rare Leonardo.G
9:00 pm 
Wild Photo Adventures  "Large Mammals of Alaska"  Host and professional wildlife photographer Doug Gardner and bush pilot Glenn Alsworth Jr. explore the tundra and photograph bears, caribou and moose. D
9:30 pm 
Lidia's Kitchen  "Italian Taste for Bitter Vegetables"  Italy is one big garden with a year round growing season. Vegetables are often the stars of the meal, and today Lidia will highlight the versatility of delicious bitter vegetables like broccoli rabe, radicchio and escarole. She makes baked radicchio. D
10:00 pm 
Cook's Country  "Bringing Home Tex-Mex Favorites"  Test cook Julia Collin Davison shows host Christopher Kimball how to make Tex-Mex cheese enchiladas at home. Next, tasting expert Jack Bishop challenges Chris to a tasting of corn tortillas. Then, equipment expert Adam Ried reveals his top picks for tortilla keepers. D
10:30 pm 
Chef's Life  "Cabbage's Last Stand"  Vivian can't resist the opportunity to romp around the city before firing up the BBQ cabbage at Feast Portland. The crisp Oregon air and thousands of patient festival patrons make hiccups with her cooking equipment easier to overcome. D
11:00 pm 
Great American Seafood Cook-Off V   In August 2012, a group of accomplished and up-and-coming chefs representing 16 states gathered in New Orleans to compete in the ninth edition of the Great American Seafood Cook- Off. THE GREAT AMERICAN SEAFOOD COOK-OFF V features highlights from the annual event, which was co-hosted by Sig Hansen, one of the featured captains on Discovery Channel's Deadliest catch, and chef Cory Bahr, a recent winner of Food Network's Chopped. The contest gave the chefs one hour to showcase their culinary talents while preparing a dish using domestic seafood native to their home states. D
11:30 pm 
Burt Wolf: Travels & Traditions  "The Girl with the Book"  For centuries, women were discouraged from going to school. It was OK if a woman could read and write, but anything more advanced was considered "dangerous". These days, for the first time in U.S. D

   <<Previous Month

Next Month >>   

S S M T W T F S S M T W T F S S M T W T F S S M T W T F S S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Wednesday
April 19, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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