LEARN/CREATE (MT)

7:30 pm 

Clodagh's Irish Food Trails  "Into The West - Galway, Mayo and Sligo"  NULL

8:00 pm 

The Woodwright's Shop  "Shaker Rocker Frame"  The Shakers were rocking in this classic chair of turned and steam-bent maple.G

8:30 pm 

Rick Steves' Europe  "North Wales: Feisty and Poetic"  Rick takes in Mount Snowdon, medieval castles and Victorian promenades. He learns a bit of Welsh, follows a miner deep into a slate mine, and herds sheep with a clever dog.G

9:00 pm 

Burt Wolf: Travels & Traditions  "Belgium"  Burt takes a look at Belgium and tours the capital city of Brussels. We'll find out why beer is the national drink and sample one flavored with cherries. We'll discover why the hand of a giant became the symbol of the city of Antwerp and find out why food experts love Belgian cooking. D

9:30 pm 

Essential Pepin  "Easy and Elegant Seafood"  NULL

10:00 pm 

America's Test Kitchen from Cook's Illustrated  "Here's The Beef"  NULL

10:30 pm 

Kimchi Chronicles  "The Pork Chronicles"  As opposed to the lean-is-better preference in the United States, Koreans love their pork full of fat - and flavor. In this episode, Marja, her dear friend, the actress Heather Graham, and an expert food blogger named Daniel eat classic pork barbeque at Heukdonga restaurant in Seoul. They also stop by Songgane Gamjatang, where Seoul's taxi drivers convene for pork bone soup and the grand pork dish known as bo ssam. D

11:00 pm 

Joanne Weir's Cooking Confidence  "Dinner Dance Or Swept Off My Feet"  NULL

11:30 pm 

Rick Steves' Europe  "North Wales: Feisty and Poetic"  Rick takes in Mount Snowdon, medieval castles and Victorian promenades. He learns a bit of Welsh, follows a miner deep into a slate mine, and herds sheep with a clever dog.G