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Pacific Time
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Friday
November 24, 2006
Current
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
9:00 am 
America's Test Kitchen from Cook's Illustrated  "Porkapalooza"  Kitchen experts start a new season with demonstrations on how to overcome challenges of cooking thick-cut pork chops and the secrets of roasted pork tenderloin.G
9:30 am 
Lidia's Family Table  "While The Oven Is On"  Lidia puts together an Italian antipasti buffet with cured meats, Italian cheese, roasted eggplant and tomato salad, roasted pack olives, and pearl onions and mushroom custard.G
10:00 am 
Jacques Pepin: Fast Food My Way  "Wrap It Up"  Jacques serves up devil shrimp, sausage and potato packets, mushroom and walnut salad and apple peel granite.G
10:30 am 
Weir Cooking in the City  "Jo's Taco Lounge"  A visit to the Mission district of San Francisco finds Joanne shopping for traditional Latin American foods. She strolls through ethnic stores discovering new ingredients and finds freshly made tortillas being patted into shape by Sonia, a veteran tortilla maker, who shows Joanne the technique. Joanne takes them home, still warm, to make a Mexican feast of flavors with dishes like TORTILLA AND TOMATO SOUP; PORK AND TOMATILLO BURRITOS WITH FIERY GREEN SALSA, and a WARM CHOCOLATE, CINNAMON AND COFFEE TART. D
11:01 am 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Two Dance Collaborations"  In a first-time collaboration, a dance teacher and a science teacher combine forces to explore the laws of motion with a seventh- and eighth-grade dance class. At another school, a dance teacher and a math teacher work with sixth graders on imaginative interpretations of the idea of circles. D
11:30 am 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Constructing A Community"  A visual art teacher and a social studies teacher use the distinctive architecture and history of their school. D
12:01 pm 
Fokus Deutsch  "Episode 34. Typisch Deutsch? (Typically German?), Vom Sauerkraut Zur Pizza (From Sauerkraut to Pizza)"  The wide array of modern German cuisine and a look at the multicultural German world. Vocabulary about food. D
12:13 pm 
Fokus Deutsch  "Episode 35. Auf Kosten Der Umwelt (At What Cost to the Environment?), Umweltschutz Zu Hause(Environmental Protection at"  Environmental problems and political efforts in modern Germany and an environmentally sound German household. Vocabulary about environmental topics.n. D
12:30 pm 
Fokus Deutsch  "Episode 36. Theater F"  Berlin's avant-garde Grips Theatre and a documentary about Germany's legendary film history. Vocabulary related to film and theater. D
12:44 pm 
Fokus Deutsch  "Wiederholung (Review) 12"  Typisch Deutsch? (Typically German?), Vom Sauerkraut zur Pizza (From Sauerkraut to Pizza), Umweltschutz zu Hause (Environmental Protection at Home). D
1:01 pm 
Teaching Foreign Languages K-12 Workshop  "Workshop 5. Rooted In Culture"  This session looks at the ways teachers can investigate cultural products and practices with their students and how this will help the students develop a deeper sense of the cultural perspective. D
1:30 pm 
Teaching Foreign Languages K-12 Workshop  "Workshop 6. Valuing Diversity In Learners"  Students come to the language classroom with a range of literacy and language skills, as well as varying cultural backgrounds and experiences. This session looks at how teachers can help students individually progress, as well as use students' unique skills to contribute to the growth of the class as a whole. D
2:01 pm 
Teaching Foreign Languages K-12: A Classroom Practices Library  "Daily Routines"  Japanese I, grade 5: This lesson focuses on the daily routines of individuals in Japan and the U.S. Margaret Dyer uses a variety of activities including TPR, modeling, paired practice, and student-led charades to introduce and review new vocabulary and concepts. D
2:30 pm 
Teaching Foreign Languages K-12: A Classroom Practices Library  "Fruits of the Americas"  Spanish I, grade 4: Teacher Carina Rodriguez combines visual media and multisensory activities in a vocabulary-building lesson about familiar and new fruit. Students learn what country the fruit comes from, try to identify the fruit solely through touch, and taste the fruit to categorize it as sweet or sour. D
3:01 pm 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Two Dance Collaborations"  In a first-time collaboration, a dance teacher and a science teacher combine forces to explore the laws of motion with a seventh- and eighth-grade dance class. At another school, a dance teacher and a math teacher work with sixth graders on imaginative interpretations of the idea of circles. D
3:30 pm 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Constructing A Community"  A visual art teacher and a social studies teacher use the distinctive architecture and history of their school. D
4:01 pm 
Destinos: An Introduction to Spanish  "21. Unit V: Un Viaje A Puerto Rico"  Vocabulario: directions; more family members; weather; changes in states and condition; parts of a house; domestic appliances; more ndescriptive adjectives.nGram. D
4:30 pm 
Destinos: An Introduction to Spanish  "22. Unit V: Un Viaje A Puerto Rico"  Vocabulario: directions; more family members; weather; changes in states and condition; parts of a house; domestic appliances; more ndescriptive adjectives.nGram. D
5:00 pm 
Rick Steves' Europe  "Scotland's Islands and Highlands"  Rick tosses a caber (log) at a Scottish clan gathering, remembers Highland massacres and takes a ferry to Iona.G
5:30 pm 
Smart Travels - Pacific Rim With Rudy Maxa  "New Zealand's South Island"  Rudy visits vast vineyards, an artists' colony where he learns about Maori bone carving, and the city of Queenstown. He braves white-water rapids on river boards and rides in a hot air balloon.G
6:00 pm 
This Old House  "East Boston Project, Part 6"  Kevin O'Connor and the homeowners help take down the central chimney from the top, brick by brick. The kitchen and bath designer shows how a new bathroom will be built in the attic before the second-floor bathroom is demolished.G
6:30 pm 
P. Allen Smith's Garden Home  "Beach Living"  Allen learns about plants that do well in ocean-side gardens and reveals how to achieve the look of beach life away from the shore.G
7:00 pm 
One Stroke Painting with Donna Dewberry  "Garden Party"  Donna shows how to paint a picket fence and garden flowers.G
7:30 pm 
America Sews with Sue Hausmann  "Wonderful Wearable Embellishments"  Guest Joyce Drexler teaches how to create a one-of-a-kind wearable that demonstrates embroidery, binding and new tips for stabilizer techniques.G
8:00 pm 
America Quilts Creatively  "Blocks, Borders, Pounce It"  Sew how different fabrics work together in traditional blocks and borders with Susan Cleveland and Sue Hausmann. Learn about interchangeable fabric picture frames and journals, then Marilyn Deas shows pounce marking your quilt top with stencils. D
8:30 pm 
For Your Home  "Garage Gets It Together"  Get a handle on your garage! Don't let the mess get you down. Vicki and Sloan will demonstrate the best, easiest and most interesting ways to organize your garage - and KEEP it organized. D
9:00 pm 
America's Test Kitchen from Cook's Illustrated  "Porkapalooza"  Kitchen experts start a new season with demonstrations on how to overcome challenges of cooking thick-cut pork chops and the secrets of roasted pork tenderloin.G
9:30 pm 
Lidia's Family Table  "While The Oven Is On"  Lidia puts together an Italian antipasti buffet with cured meats, Italian cheese, roasted eggplant and tomato salad, roasted pack olives, and pearl onions and mushroom custard.G
10:00 pm 
Jacques Pepin: Fast Food My Way  "Wrap It Up"  Jacques serves up devil shrimp, sausage and potato packets, mushroom and walnut salad and apple peel granite.G
10:30 pm 
Weir Cooking in the City  "Jo's Taco Lounge"  A visit to the Mission district of San Francisco finds Joanne shopping for traditional Latin American foods. She strolls through ethnic stores discovering new ingredients and finds freshly made tortillas being patted into shape by Sonia, a veteran tortilla maker, who shows Joanne the technique. Joanne takes them home, still warm, to make a Mexican feast of flavors with dishes like TORTILLA AND TOMATO SOUP; PORK AND TOMATILLO BURRITOS WITH FIERY GREEN SALSA, and a WARM CHOCOLATE, CINNAMON AND COFFEE TART. D
11:01 pm 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Two Dance Collaborations"  In a first-time collaboration, a dance teacher and a science teacher combine forces to explore the laws of motion with a seventh- and eighth-grade dance class. At another school, a dance teacher and a math teacher work with sixth graders on imaginative interpretations of the idea of circles. D
11:30 pm 
Connecting with the Arts: A Teaching Practices Library, 6-8  "Constructing A Community"  A visual art teacher and a social studies teacher use the distinctive architecture and history of their school. D

   <<Previous Month

Next Month >>   

W T F S S M T W T F S S M T W T F S S M T W T F S S M T W T
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Pacific Time
View Mountain     
Friday
November 24, 2006
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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