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Thursday
September 7, 2017
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NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
4:30 pm 
Biz Kid$  "Money Moves (Global Economy)"  Around the world with the Biz Kids! Join us and you'll follow the flow of imports and exports that make up the interconnected world economy. You will discover who makes the many things we use every day that come from all over the world. You'll also see how several entrepreneurs have made a success of their businesses, despite the pressures of the world economy. D
5:00 pm 
On Story  "Rodrigo Garcia On Writing Relationships"  Rodrigo Garcia, whose credits include Albert Nobbs, Nine Lives, Mother and Child, and most recently, Last Days in the Desert, contemplates the importance of writing honest relationships in his work, and the visceral connection audiences have with stories about family. Followed by a short film from Faraday Okoro about a father and son who agree to a 'winner takes all' blitz chess game in order to settle a bet. D
5:30 pm 
Cyberchase  "A Time to Cook"  Hacker finds the part he needs to fix his Magnetic Magnotube - a machine that would disable Motherboard forever - in a most unlikely place. All he has to do to get it is win a cooking contest on the hit cyberspace TV show, THE FEARLESS CHEF. Hacker's plan? To kidnap his competition. D
6:00 pm 
It's Sew Easy  "The Space Race Begins - The Late 1950s"  Nations raced to put satellites into space and the fashion scene took a futuristic step toward figure-hugging fashions. Gretchen Hirsch shows how to redesign a pattern to make a trendy blouse that buttons up the back and designer Peggy Sagers takes a cue from a man's shirt to create a flattering shirtwaist dress with easy collar variations. D
6:30 pm 
Best of the Joy of Painting  "Golden Glow of Morning"  Take a morning stroll in the woods with Bob Ross and experience reflections of a golden sun bursting into the day. D
7:00 pm 
Julie Taboulie's Lebanese Kitchen  "It's Taboulie Time"  Join the "Queen of Lebanese Cuisine", Julie Taboulie, as she pays a special tribute to her namesake dish and her culinary traditions. Throughout this visually vibrant show, Julie takes viewers back to memory lane of her Lebanese heritage and the dishes that she grew up eating ever since she was a young girl at her family's Lebanese table. It's tart, it's tangy and it's tasty. D
7:30 pm 
Steven Raichlen's Project Smoke  "Extreme Smoke"  In this "surf and turf" show, meet the lively Stephanie Munz, a Santa Barbara-based diver/marine biologist who brings ocean-fresh sea urchins for Steven to grill-topped with an egg and served with grilled bread. Local spiny lobster gets the caveman treatment-split and roasted in the shell directly on the embers. Meanwhile, luxurious Alaskan king crab gets grilled and served with garlicky absinthe butter. D
8:00 pm 
The Woodwright's Shop  "Tool Chest from Bristol"  Roy shows how to dovetail a stout, sloped top tool chest that came from Bristol, England in 1900. D
8:30 pm 
Joseph Rosendo's Travelscope  "Surprising Toronto"  Toronto is a city of neighborhoods and, like Toronto; they are ever becoming more themselves. In his exploration of Toronto and its ever-emerging neighborhoods Joseph discovers that change can mean repurposing old buildings, welcoming new businesses, and building new facilities and infrastructure. Yet, at the core of all the city's changes he finds cultural connections which prove that Toronto and its neighborhoods are firmly rooted in their historic, natural and multi-cultural roots. D
9:00 pm 
Two for the Road  "Adventure In Patagonia"  Nik and Dusty arrive in Patagonia in South America. And after conquering one of Argentina's most spectacular glaciers, they cross into Chile, and embark on one of the most challenging adventures of their lives. D
9:30 pm 
Martha Bakes  "Celebration Cakes"  Mark a special celebration with a homemade cake. Martha makes three easy-to-prepare layer cakes: a sprinkle cake, a fanciful hedgehog cake with meringue spikes, and her daughter Alexis' coconut-covered heart cake. D
10:00 pm 
America's Test Kitchen from Cook's Illustrated  "Pantry Pastas"  Host Bridget Lancaster uncovers the secrets for making perfect pasta e ceci. Next, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of parmesan. Then, science expert Dan Souza reveals the science behind parmesan's signature flavor. D
10:30 pm 
New Orleans Cooking with Kevin Belton  "New Year's Traditions"  Cabbage casserole, black eyed peas and andouille, corned beef. D
11:00 pm 
Chef John Besh's Family Table   Our Italian Wedding Soup; Pasta Carbonara with Sweet Peas and Ham; Chocolate Budino. D
11:30 pm 
Art Wolfe's Travels to the Edge  "Kenya: Masai Mara and El Karama"  Art goes eye-to-eye with thousands of wildebeest and zebra during the Great Migration of East Africa. An old friend and bush pilot helps him capture aerial patterns of the herds and flocks of flamingos.G

   <<Previous Month

Next Month >>   

F S S M T W T F S S M T W T F S S M T W T F S S M T W T F S
1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30


Mountain Time
View Pacific     
Thursday
September 7, 2017
Current
View Prime Time
View Full Day
NOTE: When the Idaho Legislature is in session, programming on the Learn/Create and World channels may be pre-empted for live coverage from the House and Senate floors.
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